Two ingredient Rudolph cinnamon rolls – recipe
When it comes to Christmas, it’s no secret that festive food is in a league of its own. From pigs in blankets to mince pies, the most wonderful time of the year is known for its seasonal, edible offerings.
And while the main event of the festivities may lie in a plate full of roast turkey, potatoes and plenty of vegetables, why not kick off your Christmas Day celebrations in style with this delicious Rudolph cinnamon rolls recipe? Using ready-to-cook cinnamon rolls and some festive coloured sweets, you’ll be out of the kitchen and unwrapping presents in no time…
Rudolph cinnamon rolls
Serves 6
Ingredients
- 1 pack ready-to-cook cinnamon rolls/swirls with icing
- Red M&Ms or other red sweets
Method
However, if you’re looking for something a little different, these Christmas Day sweet tarts will put a smile on your face…
Christmas Day sweet tarts
Serves 6
Ingredients
- 100g light brown sugar
- 2 tsp ground cinnamon
- 1 tbsp plain flour
- 1 large egg
- 1 tbsp milk
- 500 g puff pastry sheets
- 250 g icing sugar, sifted
- 50 ml milk
- 1 tsp vanilla extract
- Sprinkles
Method
For more Christmassy recipes, go to jollyfestive.com/food
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